TO-JIGGLE1^

	

frontal

≙ TO-JIGGLE1^
Rostock \| dgskorpus_mvp_05 \| 61+m Many people took the drum out of their washing machine to use it as a grill.
r	CONTAINER2^*	TO-GET1A^*	IN-ADDITION1^*	TO-JIGGLE1^	IN-ADDITION1^*
l
m	…	raus	auf	grillen	[MG]
Hamburg \| dgskorpus_hh_01 \| 61+m What I really like to cook are roasted potatoes.
r
l	ONLY2A	I1*	GLADLY1	TO-JIGGLE1^*	I1
m	nur		gern	bratkartoffeln
Hamburg \| dgskorpus_hh_01 \| 61+m I don't like it when they are too dry; they have to be succulent.
r			DRY2A	TO-JIGGLE1^*			DISSOLUTION1A^
l	TO-LIKE4	NOT3B*			I2	TO-LIKE4*
m	möchte	nicht	trocken	bratkartoffeln	ich	mag	feucht
Hamburg \| dgskorpus_hh_01 \| 61+m I don't like it when they are too dry; they have to be succulent.
r			DISSOLUTION1A^	TO-JIGGLE1^*
l	I2	TO-LIKE4*
m	ich	mag	feucht	bratkartoffeln
= CAKE9
Göttingen \| dgskorpus_goe_08 \| 18-30f The American sign for ‘cake’ is something like this. That's all I know.
r		AMERICA1	ONLY2B	CAKE9	CAKE10	NOT3B*	CAKE10
l
m		amerika	nur	kuchen	kuchen	mehr nicht	kuchen
Göttingen \| dgskorpus_goe_08 \| 18-30f This is how you sign ‘cake’, isn’t it?
r				CAKE9	CAKE10	CAKE9*
l
m				kuchen	kuchen	kuchen
Göttingen \| dgskorpus_goe_08 \| 18-30f So you love cake.
r				CAKE9	LOVE1A
l
m				kuchen
Münster \| dgskorpus_mst_02 \| 18-30f There is CAKE TO-BAKE and granny signs it this way.
r				CAKE9	TO-BAKE3A*		CAKE9
l						$INDEX1*
m				kuchen	backen		kuchen
Münster \| dgskorpus_mst_02 \| 18-30f There is CAKE TO-BAKE and granny signs it this way.
r	CAKE9	TO-BAKE3A*		CAKE9	TO-BAKE1
l			$INDEX1*
m	kuchen	backen		kuchen	backen
Münster \| dgskorpus_mst_02 \| 18-30f Granny signs TO-BAKE and I sign TO-BAKE CAKE.
r		TO-BAKE1		CAKE9	TO-BAKE3A*
l	$INDEX2		I2*
m					backen
Göttingen \| dgskorpus_goe_07 \| 18-30m Just eat some cake and talk.
r				CAKE9*	TO-EAT-OR-FOOD1*	TO-SIGN1G	$GEST-OFF^*
l
m				kuchen	[MG]	[MG]
Göttingen \| dgskorpus_goe_08 \| 18-30f This is how you sign ‘cake’, isn’t it?
r		CAKE9	CAKE10	CAKE9*
l
m		kuchen	kuchen	kuchen
Hamburg \| dgskorpus_hh_01 \| 61+m I added a little more lemon juice so that the cake would be juicier.
r	I1	MORE1	LEMON1*	CAKE9*	JUICE1A^*	TO-TASTE1A*
l
m		mehr	zitrone
Nürnberg (Nuremberg) \| dgskorpus_nue_06 \| 31-45f Do you like cake, as well?
r				CAKE9*	I2*	TO-LIKE4*	YOU1
l
m				kuchen		möchte	du
Schleswig-Holstein \| dgskorpus_sh_08 \| 46-60m You can eat tasty cake there.
r		BEAUTIFUL3	TO-EAT-OR-FOOD1*	CAKE9*
l
m		schön	es{sen}	kuchen
= TO-BAKE2
Bremen \| dgskorpus_hb_01 \| 31-45m Sometimes the kale is served with cooked or fried potatoes, with “Kochwurst” [a pre-cooked sausage] or “Kassler” [smoked pork chop].
r	POTATO3A*	TO-SLIDE-OR-TO-PUSH6^*	SOMETIMES2	TO-BAKE2	POTATO3A*		AND2A*
l						SERVICE2A*
m	kartoffel		manchmal	blechkartoffel			und
Bremen \| dgskorpus_hb_01 \| 31-45m The third typical specialty of Bremen is ham with fried eggs, and a big pot of fried potatoes.
r	EGG3B	AND2A	POTATO3A	TO-BAKE2	BIG3B^	$LIST1:3of3d
l
m	spiegelei		kartoffel	backen	topf
München (Munich) \| dgskorpus_mue_07 \| 18-30m Or some pork roast, roast chicken or spare ribs.
r				TO-BAKE2	CORN2^*	$GEST-OFF^	RIB1B*
l			PIG2*
m			schwein{e}braten		hendl
Münster \| dgskorpus_mst_11 \| 61+m The people, how can I say this, were just locked in like an oven and burned to death.
r	HUMAN1*	FIRE1B^	LIKE7B*	TO-BAKE2*			I1
l					I1	TO-SAY1
m	verbrannt		wie	[MG]	was soll	ich sagen
Rostock \| dgskorpus_mvp_05 \| 61+m In the GDR cutlets were really big, and they’d be cooked in fat.
r	FAT4*	$INDEX1*	ALSO1A	TO-BAKE2*
l
m	fett		auch	backen
= TO-ROAST-OR-TO-FRY1
Göttingen \| dgskorpus_goe_06 \| 31-45f Boiled potatoes, wrapped in foil, with curd, just various potato dishes, as well as roast potatoes.
r			POTATO2	TO-ROAST-OR-TO-FRY1
l
m			kartoffel	bratkartoffel
Köln (Cologne) \| dgskorpus_koe_04 \| 18-30f I’ll just buy a lot and fry it up.
r	AMOUNT1A*	$PROD	IMMEDIATELY6	TO-ROAST-OR-TO-FRY1	DONE2
l
m	[MG]	[MG]		braten	fertig
Köln (Cologne) \| dgskorpus_koe_04 \| 18-30f I’ll fry it at home in the Sauerland.
r	I1*	SOUR1*	I2*	TO-ROAST-OR-TO-FRY1	DONE2
l
m		sauerland		braten	fertig
Köln (Cologne) \| dgskorpus_koe_04 \| 18-30f For the first day, I thought, we could just fry some turkey at home.
r	I1*	AT-HOME1B	ALREADY1A	TO-ROAST-OR-TO-FRY1	$INDEX1	TURKEY-HEN1
l
m	ich		schon	braten		pute
Leipzig \| dgskorpus_lei_11 \| 31-45f They have carp on New Year's Eve and either Bratwurst or fish for Christmas Eve.
r	$INDEX1	MOST1A	ONLY2B	TO-ROAST-OR-TO-FRY1	SAUSAGE1B	INSECURE1*	OR6B*
l
m	…	meist	nur	bratwurst			oder
München (Munich) \| dgskorpus_mue_07 \| 18-30m These are all the music ensembles from the Hofbräuhaus, the Hacker-Pschorr, the Spaten, the Ochsenbraterei, the Augustiner and the Paulaner [brewery names].
r		SPADE1A	HORNS1C^	TO-ROAST-OR-TO-FRY1	TO-ROLL1B^*
l	NEXT-TO1A					$INDEX1	$INDEX1*
m		spaten	ochsenbraten
München (Munich) \| dgskorpus_mue_07 \| 18-30m A typical meal is roast pork.
r			PIG2*	TO-ROAST-OR-TO-FRY1
l
m			schwei{ne}brate
München (Munich) \| dgskorpus_mue_07 \| 18-30m Roast pork, pretzel, bread dumplings, Sauerkraut/
r				TO-ROAST-OR-TO-FRY1	RING3^	BUN1	DUMPLING1*
l		BAVARIA1*	PIG2*
m			schwein{e}brat		brezel	semmelknödel
Rostock \| dgskorpus_mvp_05 \| 61+m But I still remember how back in the time of the GDR I would buy chicken and prepare it in the oven.
r	MEAT11	OVEN1*	TO-COOK2D*	TO-ROAST-OR-TO-FRY1
l
m	…	b{ackofen}	kochen und	braten
Berlin \| dgskorpus_ber_12 \| 31-45f It's interesting; they have 'Buletten', roast potatoes and much more.
r	INTEREST1A	$INDEX1	MEATBALL1*	TO-ROAST-OR-TO-FRY1*	POTATO3A
l
m	[MG]		bulette	bratkartoffeln
Hamburg \| dgskorpus_hh_01 \| 61+m Either we cooked or grilled something.
r		DIRECTION3^		TO-ROAST-OR-TO-FRY1*
l			TO-COOK1*
m		[MG]	kochen	[MG]
Hamburg \| dgskorpus_hh_01 \| 61+m Well, other than that I love to cook roasted potatoes. I love that dish.
r	AND2A		PASSION1	TO-ROAST-OR-TO-FRY1*	POTATO3A*	TO-ROAST-OR-TO-FRY1*	POTATO3A
l		I1
m	und	ich	leidenschaft		bratkartoffeln
Hamburg \| dgskorpus_hh_01 \| 61+m Well, other than that I love to cook roasted potatoes. I love that dish.
r	PASSION1	TO-ROAST-OR-TO-FRY1*	POTATO3A*	TO-ROAST-OR-TO-FRY1*	POTATO3A		PASSION1*
l						I1
m	leidenschaft		bratkartoffeln				leidenschaft
Köln (Cologne) \| dgskorpus_koe_15 \| 31-45m Or maybe a specialty from the Cologne-Bonn region that is famous for its “Sauerbraten”.
r	AREA1A*	RIGHT-OR-AGREED1^	SOUR1	TO-ROAST-OR-TO-FRY1*
l
m	…		sauerbraten
Köln (Cologne) \| dgskorpus_koe_15 \| 31-45m But if I have to tell a visitor about some specialties, I would tell them about the Sauerbraten or the Nuremberg Bratwurst.
r	AREA1A^*	LIKE-THIS1A*	SOUR1	TO-ROAST-OR-TO-FRY1*	TO-SHOW1A*	TO-EAT-OR-FOOD2	LIKE-THIS1A*
l
m		so	sauerbrat				so
Köln (Cologne) \| dgskorpus_koe_15 \| 31-45m It is a certain bratwurst.
r	TO-TASTE3^	$NUM-ONE-TO-TEN1A:1	TO-TASTE3^	TO-ROAST-OR-TO-FRY1*	SAUSAGE1A
l
m	[MG]	einmal	[MG]	bratwurst
Köln (Cologne) \| dgskorpus_koe_15 \| 31-45m Other countries don't have bratwurst.
r	DIFFERENT2	COUNTRY1A	NONE2	TO-ROAST-OR-TO-FRY1*	SAUSAGE1A
l
m	an{dere}	land	keine	bratwurst
München (Munich) \| dgskorpus_mue_07 \| 18-30m And there’s also pork roast with dumplings, yes.
r			PIG2*	TO-ROAST-OR-TO-FRY1*	BALL-SPHERE1A^	$GEST-OFF^	YES2
l
m			schweinebraten		knödel
Nürnberg (Nuremberg) \| dgskorpus_nue_04 \| 18-30f And meat, as well. It wasn’t completely roasted, so it was medium rare.
r	MEAT1B*	YOU1*	HALF1A	TO-ROAST-OR-TO-FRY1*	NOT3A	THROUGH2B	$ALPHA1:M-E-D-I-U-M
l
m	fleisch	du	halb	braten	nicht	durch	medium

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