MEAT18^

	
	1167

= MEAT18 (21 tokens)
Mouth: fleisch
frontal 45° 90° from above
Translational equivalent: meat
by transcript | by glosses | by right neighbours | by left neighbours
1250646 1250646 | 61+m    It varied.
R				MEAT18*	DIFFERENCE1A^
L
M				fleisch	mal
1250646 1250646 | 61+m    Turkey was cheap.
R			TURKEY-HEN1*	MEAT18*	CHEAP5
L
M			putenfleisch		billig
1250972 1250972 | 31-45f    We have another meatpacking group, which can be divided into two groups working two different kinds of meat.
R				MEAT18*	GROUP1B*	AREA1E	GROUP1B*
L			$INDEX1
M				fleisch			gruppe
1250972 1250972 | 31-45f    I sometimes help to cut for meat and egg salad.
R			TO-HELP1	MEAT18*	$ALPHA1:E-I	SALAD1*	TO-HELP1
L
M			helfe	fleisch	ei		helfe»
1250646 1250646 | 61+m    But I still remember how back in the time of the GDR I would buy chicken and prepare it in the oven.
R	GDR3*	TIME9*	CHICKEN1*	MEAT18*	OVEN1*	TO-COOK2D*	TO-ROAST-OR-TO-FRY1
L
M	d-d-r	zeit	hühnerfleisch		b{ackofen}	kochen und	braten
1250646 1250646 | 61+m    Beef was a bit more expensive, though.
R		BUT1*	CATTLE1*	MEAT18*	PRICE1B*
L						MORE6*
M		aber	rindfleisch		preis
1250646 1250646 | 61+m    They had rabbit meat only rarely.
R	BUT1	RARELY2	BUNNY1A*	MEAT18*	RARELY2
L
M	aber	selten	kaninchenfleisch		selten
1250646 1250646 | 61+m    There was chicken meat/
R	CHICKEN1^*	$PROD	CHICKEN1	MEAT18*	$PROD
L
M	??	??	hühnerfleisch
1250972 1250972 | 31-45f    She added that I might work in the meatpacking department.
R	$INDEX1*	MAYBE2	$INDEX1	MEAT18*	$INDEX1*	$GEST-OFF1^*
L
M		vielleicht		fleisch		[MG]
1250646 1250646 | 61+m    Turkey was rare.
R	$INDEX1*	RARELY2	TURKEY-HEN1*	MEAT18*
L
M		selten	putenfleisch
1250972 1250972 | 31-45f    Once I asked my colleague if I should put on gloves when I cut the meat.
R	QUESTION1	$GEST-OFF1^*	$PROD	MEAT18*	FOR1*	FEELING3*	I2
L
M	fra{ge}			flei{sch}	für	[MG]
1250972 1250972 | 31-45f    We have another meatpacking group, which can be divided into two groups working two different kinds of meat.
R	GROUP1B*	$NUM-ONE-TO-TEN1A:2	DIFFERENCE1B*	MEAT18*
L
M	gruppe	zwei	verschied	fleisch
1250646 1250646 | 61+m    But I still remember how back in the time of the GDR I would buy chicken and prepare it in the oven.
R	I1	TO-BUY1A	CHICKEN1*	MEAT18*	IN1	GDR3*	TIME9*
L
M	früher	kaufe	huhnfleisch		in	d-d-r	zeit
1250972 1250972 | 31-45f    What kind of meat? Pork?
R			WHAT1A*	MEAT18	BIRD1*	PIG2*	$GEST-OFF1^*
L
M			was	fleisch		schwein
1250972 1250972 | 31-45f    Usually, when someone in the barbecue meat department is sick, I have to fill in.
R	$GEST-NM-SHAKE-HEAD1^	TO-BARBECUE1A	$INDEX1*	MEAT18	TO-BARBECUE1A*	TO-HIRE1A	SICK1*
L
M		grill		fleisch	grill		krank»
1250646 1250646 | 61+m    Pork wasn’t as much.
R		CATTLE1*	PIG2*	MEAT18*	LITTLE-BIT1*
L
M		schweinefleisch			weniger
1250972 1250972 | 31-45f    But we are short in staff in the barbecue meat department.
R					TO-BARBECUE1A*	WHERE1B*
L			$GEST-OFF1^*	MEAT18			WHO3
M			aber	fleisch	grill	wo	wer
1250972 1250972 | 31-45f    The reason for this is barbecue season. The stores sell more meat and therefore we need more workers.
R		REASON4B	TO-BARBECUE1A		TO-SELL1*	TO-BARBECUE1A	MORE3
L				MEAT18
M		grund	grill	fleisch	v{erk}auf	grill	mehr
1250972 1250972 | 31-45f    Those people are part of the staff for the barbecue meat sale.
R	TO-BARBECUE1A*				FOR1*	TO-BARBECUE1A*	$PROD
L		TO-BELONG1^	$INDEX1*	MEAT18
M	ach			flei{sch}	für	grill
1250972 1250972 | 31-45f    Downstairs in the meat processing department it is mandatory as well.
R		IF-OR-WHEN1A	HERE1			ATTENTION1*	DUTY5
L				MEAT18*	DOWN1
M		[MG]	hier	fleisch	unt{en}		pflicht»
1250972 1250972 | 31-45f    Only downstairs in the meat processing department complete protective equipment is mandatory.
R		ONLY2B	DOWN1*		DUTY5	DONE4
L				MEAT18*
M		nur	unten	flei{sch}	pflicht

Show this Type in in

MY DGS – ANNIS

MY DGS – iLex

Download Options

Types ID	Gloss	HamNoSys	Mouth	iLex	ELAN	SRT	Video frontal	Video 45°	Video 90°	Video from above	Pose
87849	MEAT18^		∅
87850	MEAT18		fleisch