TO-SERVE1A^
| |
| ≙ TO-SERVE1A^ | |||||||
| Köln (Cologne) | dgskorpus_koe_22 | 46-60m What an odd idea to go to a restaurant during a flood; you‘d get your meal which would simply float away. | |||||||
| r | RESTAURANT1* | FLOODWATERS1* | TO-EAT-OR-FOOD4* | TO-SERVE1A^* | $PROD | $GEST-OFF^ | |
| l | LOW1A^* | ||||||
| m | hochwasser | essen | |||||
| Leipzig | dgskorpus_lei_11 | 31-45f Actually, no. We have a huge bowl with potato salad and of that we have plenty. | |||||||
| r | POTATO3A* | SALAD3 | BOWL1 | TO-SERVE1A^* | $INDEX1 | ENOUGH1* | |
| l | |||||||
| m | kartoffelsalat | ||||||
| = SERVICE2A | |||||||
| Köln (Cologne) | dgskorpus_koe_19 | 31-45f The stewardess just took things a lot easier. | |||||||
| r | $INDEX1 | SERVICE2A | METICULOUS1^ | NOT3B | |||
| l | |||||||
| m | service | [MG] | nicht mehr | ||||
| Bremen | dgskorpus_hb_01 | 31-45m Sometimes the kale is served with cooked or fried potatoes, with “Kochwurst” [a pre-cooked sausage] or “Kassler” [smoked pork chop]. | |||||||
| r | SOMETIMES2 | TO-BAKE2 | POTATO3A* | AND2A* | TO-COOK2C | SAUSAGE1A | |
| l | SERVICE2A* | ||||||
| m | manchmal | blechkartoffel | und | kochwurst | |||