TO-SHRINK1D^

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= SOLID5A
Frankfurt \| dgskorpus_fra_03 \| 46-60m You get more and more of the mix, but it should always remain mildly solid.
r	TO-RISE-OR-TO-SWELL1B	BIT1B	THICK7	SOLID5A*	$GEST-DECLINE1^*
l
m	wa{sser} wa{sser} wa{sser}	biss{chen}	fest	fest
Frankfurt \| dgskorpus_fra_03 \| 46-60m If you take off the lid after that period and notice it turned into a firm paste when stirring, it’s done.
r	$PROD	SOLID5B*	TO-STIR1*	SOLID5A*	DONE4	$GEST-OFF^	DONE1B
l
m	[MG]	[MG]	[MG]				[MG]