| Frankfurt | dgskorpus_fra_03 | 46-60m Then you add the sauce and some cheese and you’re done. |
| r | TO-PUT11* | SAUCE2 | SAUCE1* | CHEESE2 | SAUCE1* | DONE1B |
| l | | | |
| m | | soße | käse | |
| Köln (Cologne) | dgskorpus_koe_15 | 31-45m First off the “Bim Käs,” next up the restaurant “Schwarzes Schaf” (lit.: black sheep). |
| r | | $LIST1:1of1d* | $ALPHA1:B-I-M | CHEESE2 | $LIST1:1of1d* | $LIST1:2of2d | BLACK3 |
| l | | |
| m | | bim käs | | | schwarzes schaf |
| Göttingen | dgskorpus_goe_09 | 61+f We rarely had cheese. |
| r | | | | CHEESE2* | RARELY2 | CHEESE2* | RARELY2 |
| l | | |
| m | käse | selten | käse | selten |
| Göttingen | dgskorpus_goe_09 | 61+f We rarely had cheese. |
| r | | CHEESE2* | RARELY2 | CHEESE2* | RARELY2 |
| l | | |
| m | käse | selten | käse | selten |
| Köln (Cologne) | dgskorpus_koe_04 | 18-30f We also had cheese and everything, even baloney. |
| r | THEN1A | $PROD | $GEST-OFF^* | CHEESE2* | DIVERSE1 | EVERYTHING1A* | $INDEX1 |
| l | | | | |
| m | | | | käse | [MG] | alles |
| Leipzig | dgskorpus_lei_09 | 31-45f Yoghurt and cheese both consist of milk. |
| r | | | YOGHURT1* | CHEESE2* | SAME2A | EVERYTHING1C | LIKE4A* |
| l |
| m | joghurt | käse | selbe | | wie |
