TO-CHOP2^
|
= TO-CHOP2 | |||||||
Hamburg | dgskorpus_hh_01 | 61+m I also got help with cutting up all the baloney and gherkins. | |||||||
r | THIS-AND-THAT3^ | SAUSAGE1B | TO-PART-TO-CHOP1^* | TO-CHOP2 | THIS-AND-THAT3^ | ||
l | |||||||
m | [MG] | fleischwurst | [MG] | [MG] | |||
Köln (Cologne) | dgskorpus_koe_04 | 18-30f One just cuts them up and fries them. | |||||||
r | $INDEX1* | ROUND6A^* | TO-CHOP2 | TO-DEEP-FRY2 | |||
l | TO-THROW1* | ||||||
m | [MG] | [MG] | [MG] | ||||
Köln (Cologne) | dgskorpus_koe_04 | 18-30f Back then in Norway, I also cut up potatoes and just threw them in the deep fryer. | |||||||
r | THERE1* | WE1A* | POTATO3A | TO-CHOP2* | TO-THROW1* | ||
l | |||||||
m | … | kartoffel |